Departure with a private transfer to reach Oliveto Citra, a town where the experiential activity related to honey and lavender will take place. Here, there will be an opportunity to deeply explore this particular artisanal and gastronomic activity, followed by a lunch break and transfer to Buccino for a visit to the olive mill of the Pascente farm with a tasting.
In the afternoon, return to the accommodation for relaxation and dinner.
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3rd day
Breakfast and transfer to Ricigliano to visit the atelier of Pina Pascente, where clothing accessories and home decor items will be created. Following this, lunch and transfer to San Gregorio Magno to visit the "82" bakery to discover the creation of baked goods using sourdough, specifically biscuits and bread.
In the afternoon, transfer to Salerno Station or Airport.
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Itinéraire de la CNA - Artigianato nell'alta valle del Sele de la visite
Itinéraire
1: Salerno (Province)
2: Salerno (Province)
3: Salerno (Province)
Inclus
Pernottamento 2 notti con colazione
1 degustazione
1 pranzo
1 cena
4 esperienze presso aziende artigiane ed agroalimentari
Servizio Accompagnatore e Guida
Servizio Transfer per raggiungere le località delle esperienze indicate da programma da per stazione o aeroporto di Salerno
Exclus
Ingressi extra e quanto non specificato nella quota include
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