2nd day: leather laboratory and Luciano Pavarotti Museum
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Day 3
3rd day: Parmigiano Reggiano, wine tour, balsamic producer with lunch, prosciutto producer; all tastings included
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Day 4
4th day: Ferrari, Lamborghini and Pagani museums
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Day 5
5th day: cooking class with lunch; finish of services
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Itinerary of tour CNA - Between Sacred and Profane: Rome’s Holy Splendor and Culinary Delights
Itinerary
Day 1: Modena
Day 2: Modena
Day 3: Modena
Day 4: Modena
Day 5: Modena
Included
4 nights in BB or agriturismo near Modena or Bologna (subject to availability)
Cooking class to learn how to make fresh pasta lasting 4 hours with lunch/ dinner included
Leather workshop in the centre of Modena
Guided tour of a vinegar factory with tasting lunch included
Guided tour of a ham factory with tasting
Guided tour of a Lambrusco winery with tasting
Guided tour of a cheese factory with tasting
Free visit to the Ferrari Museum in Maranello
Free visit to the Lamborghini Museum
Free visit to the Pagani Museum
Free visit to the Museum Casa Natale Luciano Pavarotti
Guide available in English, French, Italian and Spanish
Excluded
Meals, drinks and all of the above not specified
Photo gallery
6 photos
Special Notes:
BB in the centre of Modena or Country House near Bologna or on the Hills or on the Appennine of Modena, depends on availability. Private bathroom and breakfast included.
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CNA - Between Sacred and Profane: Rome’s Holy Splendor and Culinary Delights